I.G.P. – D.O.C. Friuli
White wine, still, dry. The straw yellow colour recalls the texture of this wine.
The nose is intense, very complex with aromas ranging from delicate yellow flowers, to the more sweet yellow flesh peach, vanilla and honey combined with a hint of white moss.
The palate is very full, intense.
Malolactic fermentation makes it intriguing, complex, mature.
Tropical fruits (banana and mango), spices and peat contrast with a well-balanced acidity.
It never dies, long persistence.
Excellent with seafood and shellfish, is also perfect with dishes of grilled fish, soups and risottos.
12,5% – 13,5% vol. alcool.
Training system: Guyot
5000 Vines/ha Exposition: North East – South West
Harvested by hand in the first week of September.
12 hours maceration with the skins, soft pressing, flotation with nitrogen, fermentation in stainless steel at 16°C.
Fermentation in stainless
The data expressed is purely indicative and variable based on seasonality.
You can buy our wines directly from our winery or order them by contacting us; we ship them all over the world!
